Pay the Cashier
Originally released in 1926. Pay the Cashier is a feature film. directed by Ray Grey. At just 11 minutes, it's a tight, focused story.
Starring James Parrott, Ethel Broadhurst, and Mark Jones
Synopsis
The penniless tourist, "Appetite Andy" (Paul Parrott) stops by at the Hollywood Cafateria (sic) where the gullible boss (Mark Jones) welcomes him in to sample many of the soups and delicacies available to customers. After savoring many of the dishes, Andy refuses them all and attempts to leave, never intending to pay. The boss is having none of it and drags him back inside and puts him to work in the kitchen. The head chef (Charles Stevenson) is chopping food when the order comes in for chicken to be prepared. He instructs the new employee to grab a chicken (from a crate in the corner) and "prepare" it.
Quick Facts
Director
Production Details
- Status
- Released
- Original Language
- EN
Frequently Asked Questions
What is Pay the Cashier about?
The penniless tourist, "Appetite Andy" (Paul Parrott) stops by at the Hollywood Cafateria (sic) where the gullible boss (Mark Jones) welcomes him in to sample many of the soups and delicacies avail...
Who directed Pay the Cashier?
Pay the Cashier was directed by Ray Grey.
How long is Pay the Cashier?
Pay the Cashier has a runtime of 0 hours and 11 minutes (11 minutes total).
When was Pay the Cashier released?
Pay the Cashier was released on February 14, 1926 in theaters.
Who are the main actors in Pay the Cashier?
The main cast of Pay the Cashier includes James Parrott, Ethel Broadhurst, Mark Jones, Gaylord Lloyd.