I Maccheroni
Originally released in 1957. I Maccheroni is a feature film. directed by Raffaele Andreassi. At just 12 minutes, it's a tight, focused story.
Synopsis
We are in the Gargano, where the Sunday dish is the “maccaruni” seasoned with pieces of meat, and for the rest of the week you have to settle for the pancotto made from stale bread with chicory, fava beans and potatoes (a poor dish that today sometimes passes for refined delicacy).
Quick Facts
Release Date
February 1, 1957
69 years ago
Runtime
0h 12m
12 minutes total
User Rating
9.0/10
Excellent (1 votes)
Language
Italian
Original language
Country
Italy
Production
Director
Production Details
- Status
- Released
- Original Language
- IT
Frequently Asked Questions
What is I Maccheroni about?
We are in the Gargano, where the Sunday dish is the “maccaruni” seasoned with pieces of meat, and for the rest of the week you have to settle for the pancotto made from stale bread with chicory...
Who directed I Maccheroni?
I Maccheroni was directed by Raffaele Andreassi.
How long is I Maccheroni?
I Maccheroni has a runtime of 0 hours and 12 minutes (12 minutes total).
When was I Maccheroni released?
I Maccheroni was released on February 1, 1957 in theaters.