Ernährung der Werktätigen
Originally released in 1975. Ernährung der Werktätigen is a documentary film. directed by Wolfgang Heyer. At just 6 minutes, it's a tight, focused story.
Synopsis
This short educational film focuses on canteen catering in larger industrial companies, presents a model company and appeals to other companies to remedy existing shortcomings and improve canteen catering for workers. The VEB Zahnradwerk Pritzwalk is presented as an exemplary company.
Quick Facts
Director
Production Details
- Status
- Released
- Original Language
- DE
Production Companies
- Deutsches Hygiene-Museum
Frequently Asked Questions
What is Ernährung der Werktätigen about?
This short educational film focuses on canteen catering in larger industrial companies, presents a model company and appeals to other companies to remedy existing shortcomings and improve canteen c...
Who directed Ernährung der Werktätigen?
Ernährung der Werktätigen was directed by Wolfgang Heyer.
How long is Ernährung der Werktätigen?
Ernährung der Werktätigen has a runtime of 0 hours and 6 minutes (6 minutes total).
When was Ernährung der Werktätigen released?
Ernährung der Werktätigen was released on January 1, 1975 in theaters.