El Bulli: Cooking in Progress
Originally released in 2011. El Bulli: Cooking in Progress is a documentary film. directed by Gereon Wetzel.
Starring Ferran Adrià, Oriol Castro, and Eduard Xatruch
Synopsis
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the next season. An elegant, detailed study of food as avant-garde art, EL BULLI: COOKING IN PROGRESS is a rare inside look at some of the world's most innovative and exciting cooking; as Adria himself puts it, "the more bewilderment, the better!"
Quick Facts
Director
Production Details
- Status
- Released
- Original Language
- ES
- Revenue
- $555,264
Production Companies
- Kuratorium Junger Deutscher Film
Frequently Asked Questions
What is El Bulli: Cooking in Progress about?
For six months of the year, renowned Spanish chef Ferran Adria closes his restaurant El Bulli -- repeatedly voted the world's best -- and works with his culinary team to prepare the menu for the ne...
Who directed El Bulli: Cooking in Progress?
El Bulli: Cooking in Progress was directed by Gereon Wetzel.
How long is El Bulli: Cooking in Progress?
El Bulli: Cooking in Progress has a runtime of 1 hours and 48 minutes (108 minutes total).
When was El Bulli: Cooking in Progress released?
El Bulli: Cooking in Progress was released on September 15, 2011 in theaters.
Who are the main actors in El Bulli: Cooking in Progress?
The main cast of El Bulli: Cooking in Progress includes Ferran Adrià, Oriol Castro, Eduard Xatruch, Eugeni de Diego, Aitor Lozano.